Prix Fixe Special:
$25.00 for 3 courses (doesn’t include beverage, tax or gratuity):
Starter: Taste o’ gumbo & mini cast-iron skillet cornbread.
Entree: Pecan crusted chicken breast served with a creole cream sauce, mashed potatoes and southern sautéed collards.
Dessert: Glazed doughnut bread pudding with praline sauce and toasted pecans.
Down on the Bayou Lunch Special:
$15.00 (doesn’t include beverage, tax or gratuity)
Taste o’ gumbo, shrimp poboy w/ side of voodoo chips, mini bundt.
Down on the Bayou Dinner Special:
$15.00… Available for dinner only (doesn’t include beverage, tax or gratuity)
Creole-spiced pasta with chicken, shrimp & crawfish in a flavorful cream sauce served with toasted & buttered french bread.
Special Offer:
All shareable desserts will be 1/2 off. Choose from glazed doughnut bread pudding, apple, peach or sweet potato blondie, s’mores skillet and available at dinner only, our peach waffles foster.