Apr 22-29 WDSTK Restaurant Week: “We will feature a $25 three course pre-fixed menu, which includes an appetizer, salad or soup, and an entrée. For their first course, guests will choose between our Louisiana Egg Rolls or Crispy Shrimp. Guests can opt for either a Caesar Salad or She Crab Soup for their second course. For their third course, guests will choose between our London Broil, Pan Seared Rainbow Trout, or Chicken Pot Pie.”
The menu at Salt Factory Pub is arranged to compliment an ethic of comfort and, more particularly, the beer selection. Salt Factory Pub serves contemporary American food with international influences. Focusing on local and organic ingredients (when available), Salt Factory Pub offers comfortable and approachable food but never at the expense of quality and inventiveness. Top that off with an exceptional beer list, and you’ve got yourself a place to call your own.